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TRADITION REFINED
Wood-Fired Vermont Maple Syrup
Small-batch pure maple syrup from the Northeast Kingdom of Vermont
About Diamond Hill Maple
Diamond Hill Maple is a small Vermont sugarhouse producing pure maple syrup the traditional way. With wood-fired boiling, careful bottling, and a focus on quality, every batch reflects the craft and character of the season.
Our Items
• Gallon — $50
• 1/2 Gallon — $25
• Quart — $15
• Limited DHS 375 ml — $15
• Pint — $10
• Smalls — $8
The Spirit of the Vermont Maple
4 Generations of making syrup in these hills. So much fine history and a lot of great Maple Syrup.
Connect with the Heritage of Diamond Hill
From the heart of the Vermont woodlands, we invite you to share in our artisanal journey. Whether you have an inquiry about our pure maple collections or simply wish to connect with our traditions, we are here to assist. Our family looks forward to hearing from you.
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